Sogno di Ulisse

Winemaking: fermentation and maceration in stainless steel tanks for about 15-20 days at a temperature of 20°-25°C
Ageing: a percentage of the wine was matured in medium toasted barrique for 4 months
Colour: ruby red color with purplish reflections
Bouquet: intense and charming, with mulberry and sour cherry hints
Taste: medium structure with soft and elegant tannins with a pleasant and persistent finish
Food pairing: savoury first courses, red meat and game, mature cheese