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Nativae Pecorino


Denomination: Abruzzo DOP

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Features
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Pecorino
In cement tanks until bottling, followed by a period of aging in the bottle
This wines strike your senses in all of their aspects beginning with their appearance. The aroma and palate are arresting, complex expressions that defy description or conversely, invite a myriad of words that can never quite get at everything that’s going on. The end result is an amazingly complex and profound wine that can age for years. Bouquet of baking spice, baked apple, sweet citrus, full-bodied wine with a slightly rich, creamy mouth-feel and acidity
Excellent with appetizers, carpaccio and raw fish, shellfish, as well as first and main courses based on fish. Serving Temperature: 8/10°C